Sunwarrior Edible Cookie Dough
A naturally sweet, vegan, flourless cookie dough that is powered by plants and absolutely delicious!
Total Time 30 minutes
Servings 4
Ingredients
- 1 Serving Sunwarrior Warrior Blend Organic Vanilla Protein Powder
- 1 Small Japanese Sweet Potato (225-250g)
- 3 Pitted Dates (20g)
- 2 Tbsp Enjoy Life Semi-Sweet Mini Chips
- 1 Tbsp Almond Butter
- 1/4 Tsp Vanilla Extract (optional)
- 1 Pinch Salt (optional)
Instructions
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Cut sweet potato into fourths with the skin on. Boil the pieces in a small sauce pan for 15-20 minutes or until the sweet potato is soft and easily pierced with a fork. Drain and let it cool until it is safe to touch.
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Place sweet potato and Sunwarrior Warrior Blend Vanilla Protein Powder in a food processor. Blend until smooth.
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Make sure dough is completely cool, then add 2 Tbsp Enjoy Life Semi-Sweet Mini Chips and pulse briefly.
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Dig in!
Notes
- If you're looking for a clean, organic, and great tasting plant-protein powder I'd suggest trying Sunwarrior's Warrior Blend. It's perfect for smoothies, over-night oats, and even this cookie dough!
