This whole-grain carrot cake is packed with wholesome ingredients, free of refined sugars, and topped with a sweet, decadent frosting.
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Fluffy whole-grain pancakes with less than 150 calories, 20g of carbs, and 13g of protein per serving. Just add water!
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This unique veggie hash incorporates roasted acorn squash, crisp apples, and cozy spices for a savory and slightly sweet breakfast, side dish, or salad topper. Veggie and Apple Breakfast…
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A classic recipe with a healthy, plant-powered twist! This “egg salad” is dairy and egg-free. Using tofu in place of eggs, it is still high in protein and has…
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This is no ordinary oatmeal. This Loaded Apple Pie Oatmeal is loaded with tons of yummy extras like chopped dates, pink lady apples, spices, and Redd Bar Granola! Loaded…
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This super simple smoothie bowl is the perfect treat for a warm Summer day or a quick breakfast. Top it with U Choose Superfoods Super Seeds Mix or your…
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These plant-based cinnamon roll bites have no oil, sugar, or butter. Made with lentils, sweet potato, and dates, you can feel good about this sweet treat. Mini Cinnamon Roll…
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This breakfast salad combines some breakfast favorites, like chicken sausage and eggs, with lots of roasted root vegetables, baked apples, and avocado for a delicious, wholesome start to your…
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You’ll be amazed at how well the taste and texture of roasted eggplant complements the scrambled eggs in these low-carb and high-protein breakfast burritos! Tortilla-Less Eggplant Breakfast Burritos was…
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You have to try it to believe it! These super healthy breakfast burritos use eggplant in place of tortillas for a low-carb, high-protein, customizable breakfast burrito. Try adding guacamole,…
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No grains, oils, or added sugars! Just sweet carrot and coconut goodness.